Satin Ice Isomalt Crystals 1 lb sets crystal clear

Satin Ice Isomalt - Neutral & Sweet
Satin Ice Isomalt is a crystal-clear sugar substitute perfect for molding and shaping. It is vegan, gluten-free, dairy-free, nut-free, and kosher, making it an ideal choice for various dietary needs. Store it sealed in a dry place between 50°F and 90°F. Use caution when handling, as Isomalt gets very hot.

Key Points:
? Crystal-clear sugar substitute perfect for molding and shaping.
? Vegan, gluten-free, dairy-free, nut-free, and kosher.
? Store sealed in a dry place between 50°F and 90°F.
? Use caution when handling, as Isomalt gets very hot.

Blueprint:
1. Pour at least one cup of Isomalt into a medium stainless steel saucepan over low-medium heat.
2. After approximately five minutes, the Isomalt will begin liquifying. DO NOT STIR. Gently swirl the saucepan.
3. Bring to a boil and allow the temperature to reach 320°F.
4. Remove from heat and let cool for 45-60 seconds before using to allow bubbles to settle.
5. Add desired color or flavor, reheating if necessary.
WARNING: Isomalt is VERY hot; use caution when handling. We recommend wearing gloves, long sleeves, and closed-toed shoes when preparing Isomalt to avoid the risk of burning yourself.