BK Chanar Gilapi

BK Chanar Gilapi is a traditional Bengali sweet made from fresh chhena (paneer), shaped into small balls and deep-fried to golden perfection. These fried treats are then soaked in a rich sugar syrup, absorbing the sweetness while maintaining a light, crispy exterior. The result is a delightful combination of crunchy and syrupy textures, making Chanar Gilapi a beloved dessert during festivals and special occasions.

Key Highlights:
• Made from fresh chhena (paneer), deep-fried to golden perfection.
• Soaked in rich sugar syrup for a perfect balance of sweetness and crunch.
• Light, crispy exterior with a syrup-soaked interior for a satisfying texture.
• Ideal for festivals, special occasions, or as a traditional Bengali dessert.