Canadian Maple Flavor - 1 Ounce

Canadian Maple Flavor

Canadian Maple Flavor for Candy & Baking from LorAnn Oils & Flavors. A little goes a long way! LorAnn Flavors are three to four times the strength of water or alcohol-based flavorings or "extracts". Unlike our other super-strength flavors, Canadian Maple contains a small amount of sugar from real maple sugar. Use Canadian Maple Flavor Candy Oil In: Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. Appropriate for use in chocolates and coatings (typical use is ¼ to ½ teaspoon per pound).

Features:

• Also known as Candy Oil or Flavoring Oil.
• Note: When substituting these flavors for extracts, use ¼ to ½ teaspoon for 1 teaspoon of extract.
• Gluten-free
• Soluble in water
• Contains: Artificial flavor, caprylic/capric triglycerides, triacetin, benzyl alcohol, propylene glycol.