Boneless Pork Tenderloin, 0.8 lb. Pieces - 12 per Case Frozen

This boneless pork tenderloin is cut from between the shoulder and back legs of the hog, known as the leanest and most tender pork cut. Each tenderloin has a melt-in-your-mouth texture due to minimal connective tissue. The product comes frozen in a case containing 12 pieces, each weighing 0.8 lb., totaling approximately 9.6 lb. per case.

The tenderloins are packaged as 6 bags per case, with 2 pieces per bag, allowing flexibility to cook whole or cut into individual steaks. They can be marinated or dry-rubbed with spices such as garlic, rosemary, fennel, sage, salt, pepper, and ginger for enhanced flavor. Cooking instructions recommend roasting at 375°F until the internal temperature reaches 145°F, then resting before carving. This product ships frozen and is made in America.

Product Specifications

Quantity: 12/Case

Shipping Weight: 13.6 lb.

Features: Made in America

Meat Variety: Pork

Package Size: 0.8 lb.

Perishable Type: Frozen Foods

Total Case Size: 9.6 lb.

Type: Tenderloin

Tender cut from between the shoulder and back legs

Can be left whole or cut into individual steaks`

Marinate or dry rub for unbeatable flavor

2 pieces per bag; 6 bags per case totaling approximately 10 lb.

Ships frozen