Tourlami All-Purpose Salted Plant-Based Vegan Butter 1 lb. Solid Blocks 36/Case

Tourlami All-Purpose Plant-Based Vegan Butter is designed for commercial baking and cooking applications, offering a rich flavor and performance comparable to conventional dairy butter without animal ingredients. Developed by a pastry chef, this salted vegan butter is made from quality plant-based ingredients with a cocoa butter base. It is suitable for cookies, cakes, ganaches, frostings, fillings, curds, and savory sauces.

This butter is a 1:1 substitute for dairy butter and performs best at room temperature between 60 and 65 degrees Fahrenheit. It ships frozen and should be refrigerated after thawing, with refreezing not recommended. Each case contains 36 one-pound solid blocks, totaling 36 lb. The product is dairy-free, kosher, non-GMO, peanut-free, soy-free, tree nut-free, vegan, and vegetarian, made in America.

Product Specifications

Quantity: 36/Case

Shipping Weight: 37 lb.

Features: Dairy Free Kosher Made in America Non-GMO Peanut Free Soy Free Tree Nut Free Vegan Vegetarian

Package Size: 1 lb.

Package Type: Solid

Perishable Type: Frozen Foods

Primary Base: Cocoa Butter

Style: Salted

Total Case Size: 36 lb.

Plant-based butter created specifically for use in baking

Developed by a pastry chef for use in professional kitchens

Made with the highest quality vegan ingredients for all-purpose applications

1:1 substitute for conventional butter in cookies, cakes, ganaches, and other sweet treats

Ships frozen