BK Ghee Bhaja Gilapi

BK Ghee Bhaja Gilapi is a traditional Bengali sweet made from deep-fried dough balls, which are soaked in a fragrant sugar syrup. What sets this dessert apart is the use of ghee in the frying process, imparting a rich and aromatic flavor to the Gilapi. The crispy exterior and soft, syrupy interior make it an irresistible treat. Ghee Bhaja Gilapi is especially popular during festivals and celebrations, offering a luxurious taste with every bite.

Key Highlights:
• Deep-fried dough balls soaked in a fragrant sugar syrup.
• Rich, aromatic flavor from the use of ghee in the frying process.
• Crispy exterior with a soft, syrup-soaked interior for a delightful texture.
• Ideal for festivals, special occasions, or as a luxurious dessert.