{"product_id":"radyan-6085-0800","title":"RADYAN LorAnn Lecithin (liquid) 4 oz.","description":"\u003cp\u003eThis natural, food-grade liquid soy lecithin enhances texture, moisture retention, emulsification, and shelf life in baked goods, candies, chocolates, sauces, and dressings. It acts as a powerful emulsifier that prevents ingredient separation, resulting in smoother doughs and more consistent products. Its use helps keep cookies, bars, and buttery candies fresher for longer periods.\u003c\/p\u003e\u003cp\u003eAdditionally, this lecithin improves caramel coating on popcorn by reducing clumping and oily residue on caramels and toffees. It can thin chocolate and control sugar crystallization, making it a versatile ingredient for various culinary applications. The 4 oz size is suitable for home and professional use.\u003c\/p\u003e\u003cp\u003eFeatures\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNatural, food-grade liquid soy lecithin\u003c\/li\u003e\n\u003cli\u003eHelps extend shelf life and retain moisture\n\u003c\/li\u003e\n\u003cli\u003ePowerful emulsifier that helps prevent ingredient separation\u003c\/li\u003e\n\u003cli\u003eHelps create smoother, more elastic dough for lighter, chewier baked goods\u003c\/li\u003e\n\u003cli\u003eHelps keep cookies, bars, and candies fresher longer\u003c\/li\u003e\n\u003cli\u003eExcellent for caramels, toffees, caramel popcorn, chocolate, baked goods, sauces, and dressings\n\u003c\/li\u003e\n\u003cli\u003eHelps caramel coat popcorn more evenly and reduces clumping\u003c\/li\u003e\n\u003cli\u003eHelps prevent oily residue on caramels and toffees\u003c\/li\u003e\n\u003cli\u003eCan be used to thin chocolate\n\u003c\/li\u003e\n\u003cli\u003eHelps control sugar crystallization\u003c\/li\u003e\n\u003cli\u003eCan be combined with vegetable oil to create a homemade non-stick pan coating\u003c\/li\u003e\n\u003cli\u003eDoes not noticeably alter flavor when used at recommended levels\u003c\/li\u003e\n\u003cli\u003eNatural\u003c\/li\u003e\n\u003cli\u003eKosher Certified\u003c\/li\u003e\n\u003cli\u003eGluten-Free\u003c\/li\u003e\n\u003cli\u003eVegan\u003c\/li\u003e\n\u003cli\u003e\nProduct Code: \u003c\/li\u003e\n\u003c\/ul\u003e\u003cul\u003e\n\u003cli\u003e\nBaked Goods: 2–3 teaspoons per 3 cups of flour; mix lecithin into the fat or oil before adding it to the recipe.\u003c\/li\u003e\n\u003cli\u003e\nChocolate: Use approximately 0.25–0.50% lecithin based on total batch weight. Avoid using too much, as excess lecithin can cause chocolate to thicken.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"RADYAN","offers":[{"title":"Default Title","offer_id":50551224762420,"sku":"ccs-1o9c3ut0b8-RADYAH","price":13.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/2533\/2532\/files\/6085-0800-Lecithin-Z.jpg?v=1790350015","url":"https:\/\/radyanmarketplace.com\/products\/radyan-6085-0800","provider":"Radyan Marketplace","version":"1.0","type":"link"}