{"product_id":"webstaurant-1020708462-18082026","title":"Regal Cream of Tartar 16 oz. Bottle","description":"\u003cp\u003eRegal Cream of Tartar is a 16 oz. bottle of this essential cooking and baking ingredient. It is widely used as a stabilizing agent for egg whites and a staple in recipes for meringues, whipped cream, chewy cookies, and candies.\u003c\/p\u003e\u003cp\u003eWhen combined with baking soda, it creates baking powder. Additionally, it helps reduce discoloration in boiled vegetables. This product is vegan and vegetarian friendly, packaged in bottles with bulk packaging options, and has a shipping weight of 1.24 lb.\u003c\/p\u003e\u003ch2 style=\"font-size:20px;\"\u003eProduct Specifications\u003c\/h2\u003e\u003cp\u003eQuantity: 1\/Each\u003c\/p\u003e\u003cp\u003eShipping Weight: 1.24 lb.\u003c\/p\u003e\u003cp\u003eFeatures: Vegan Vegetarian\u003c\/p\u003e\u003cp\u003ePackage Size: 16 oz.\u003c\/p\u003e\u003cp\u003ePackage Type: Bottles Bulk\u003c\/p\u003e\u003cp\u003eType: Cream of Tartar\u003c\/p\u003e\u003cp\u003eWide variety of cooking\/baking applications\u003c\/p\u003e\u003cp\u003eStaple ingredient for meringues, whipped cream, chewy cookies, and candies\u003c\/p\u003e\u003cp\u003eCombine with baking soda to create baking powder\u003c\/p\u003e\u003cp\u003eStabilizing agent for egg whites\u003c\/p\u003e\u003cp\u003eReduces discoloration of boiled vegetables\u003c\/p\u003e","brand":"RADYAN","offers":[{"title":"Each \/ 16 oz.","offer_id":48243440681012,"sku":"webstaurant-1020708462-18082026-vsku","price":19.93,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/2533\/2532\/files\/1814358.jpg?v=1787848561","url":"https:\/\/radyanmarketplace.com\/products\/webstaurant-1020708462-18082026","provider":"Radyan Marketplace","version":"1.0","type":"link"}