Organic Double Chocolate Batard 11.8 Oz Artisan French Cocoa Bread

Organic Double Chocolate Batard 11.8 Oz Artisan French Cocoa Bread

Organic Double Chocolate Batard is a rich, artisan-style French bread made with a blend of organic dark chocolate and cocoa powder. This unique loaf balances the structure of traditional French bread with a lightly sweet, cocoa-infused flavor and melt-in-your-mouth chocolate pieces throughout.

Baked in an oblong batard shape for the perfect crust-to-crumb ratio, it delivers a soft interior with a lightly crisp crust. Its flavor sits between sweet and savory, making it ideal for both dessert-style enjoyment and indulgent snacking.

Key Features:

• 11.8 Oz Artisan Batard Loaf
• Made with Organic Dark Chocolate & Cocoa
• French Bakery Style Bread
• Soft Interior with Light Crust
• Perfect Balance of Sweet & Savory
• Best Served Warm

Ingredients:

• Organic Wheat Flour
• Organic Dark Chocolate
• Organic Cane Sugar
• Organic Sourdough Starter
• Organic Sunflower Oil
• Organic Yeast
• Sea Salt
• Organic Cocoa Powder
• Organic Wheat Gluten
• Organic Spelt Flour
• Enzymes

Contains: Wheat

May Contain: Milk, Egg, Soy, Sesame, Tree Nuts

Nutrition Facts (Per 2 oz / 56g Slice):

• Calories: 180
• Total Fat: 4.5 g (6%)
• Saturated Fat: 1.5 g (8%)
• Trans Fat: 0 g
• Cholesterol: 0 mg
• Sodium: 200 mg (9%)
• Total Carbohydrate: 32 g (12%)
• Dietary Fiber: 2 g (7%)
• Total Sugars: 9 g
• Includes Added Sugars: 7 g (14%)
• Protein: 4 g
• Vitamin D: 0 mcg
• Calcium: 10 mg
• Iron: 0.9 mg (6%)
• Potassium: 120 mg (2%)