Salame di Parma Mild Salami 4 Oz Italian Style Uncured Salami

Salame di Parma Mild Salami 4 Oz Italian Style Uncured Salami

Salame di Parma Mild Salami is a traditional Italian-style cured meat imported from Parma, Italy. It is slow-aged to develop a smooth, balanced flavor with mild spice and a clean, savory finish.

This salami is thinly sliced and ready to serve, making it perfect for charcuterie boards, sandwiches, and gourmet appetizers. It delivers an authentic Italian taste experience with every bite.

Key Features:

• 4 Oz Pack Size
• Imported from Parma, Italy
• Uncured Mild Salami
• Slow Aged for Rich Flavor
• Thinly Sliced Ready-to-Eat
• Perfect for Charcuterie Boards

Ingredients:

• Pork
• Sea Salt
• Cultured Celery Juice
• Maltodextrin
• Cornstarch
• Dextrose
• Black Pepper
• Nutmeg
• Cinnamon
• Clove
• Garlic Powder
• Lactic Acid Starter Cultures

Nutrition Facts (Per Serving):

• Serves about 4
• Serving Size: 4 slices (28g / 1 oz)
• Calories: 90
• Total Fat: 6g (8%)
• Saturated Fat: 2.5g (13%)
• Trans Fat: 0g
• Cholesterol: 30mg (10%)
• Sodium: 480mg (21%)
• Total Carbohydrate: <1g (0%)
• Dietary Fiber: <1g (2%)
• Total Sugars: 0g
• Protein: 8g
• Vitamin D: 0mcg
• Calcium: 10mg (0%)
• Iron: 0.4mg (2%)
• Potassium: 130mg (2%)