Vegetable Root Chips – Colorful Crunchy Root Vegetable Snack

Vegetable Root Chips – Colorful Crunchy Root Vegetable Snack

Trader Joe’s Vegetable Root Chips are a vibrant mix of thinly sliced root vegetables that are lightly fried into crisp, crunchy chips. Made from a blend of sweet potato, cassava, taro, batata, and parsnip, these chips showcase a variety of natural flavors and colors.

The vegetables are sliced and cooked until crisp, with some pieces naturally colored using vegetable juice for added visual appeal. The result is a lightly sweet, earthy, and satisfying snack with a distinct crunch in every bite.

Perfect for snacking straight from the bag, serving at gatherings, or pairing with sandwiches and dips, these chips bring a gourmet twist to everyday snacking.

Key Features:

• Type: Mixed root vegetable chips
• Ingredients: Sweet potato, cassava, taro, batata, parsnip
• Flavor Profile: Lightly sweet, earthy, savory salt
• Texture: Thin, crisp, crunchy
• Best Uses: Snacking, parties, lunch sides, dipping

Ingredients:

Root vegetable blend (sweet potato, cassava, taro), sunflower oil, vegetable juice (color), sea salt.

Nutrition Facts (Per Serving):

• Servings per container: About 8
• Serving size: 1 oz (28g / about 14 chips)
• Calories: 140
• Total Fat: 7g (9% DV)
• Saturated Fat: 0.5g (3% DV)
• Trans Fat: 0g
• Cholesterol: 0mg (0% DV)
• Sodium: 85mg (4% DV)
• Total Carbohydrate: 19g (7% DV)
• Dietary Fiber: 2g (7% DV)
• Total Sugars: 2g
• Includes Added Sugars: 0g (0% DV)
• Protein: <1g
• Vitamin D: 0mcg (0% DV)
• Calcium: 30mg (2% DV)
• Iron: 0.3mg (2% DV)
• Potassium: 280mg (6% DV)