Red Velvet Cupcakes 10.5 Oz Cream Cheese Frosted Bakery Treats

Red Velvet Cupcakes 10.5 Oz Cream Cheese Frosted Bakery Treats

Red Velvet Cupcakes are rich, moist, and irresistibly soft treats with a classic cocoa-kissed flavor and signature velvety texture. Made with buttermilk for added tenderness, each cupcake delivers a perfect balance of subtle chocolate notes and light tanginess.

Topped with a generous swirl of creamy, tangy cream cheese frosting, these cupcakes offer the iconic red velvet experience. Their vibrant red color comes from natural sources like vegetable juice, annatto, and turmeric, making them as visually appealing as they are delicious.

Key Features:

• 10.5 Oz Pack (4 Cupcakes)
• Soft & Moist Red Velvet Cake
• Made with Buttermilk for Tender Texture
• Topped with Cream Cheese Frosting
• Naturally Colored (No Artificial Dyes)
• Perfect for Desserts & Celebrations

Ingredients:

• Sugar
• Buttermilk
• Canola Oil
• Unbleached Enriched Wheat Flour
• Eggs
• Potato Starch
• Cocoa Powder (Processed with Alkali)
• Vegetable Juice, Annatto & Turmeric (Color)
• Vanilla Extract
• Distilled Vinegar
• Cream Cheese
• Butter
• Powdered Sugar

Contains: Milk, Egg, Wheat

Nutrition Facts (Per 1 Cupcake / 74g):

• Calories: 290
• Total Fat: 14 g (18%)
• Saturated Fat: 3.5 g (18%)
• Trans Fat: 0 g
• Cholesterol: 30 mg (10%)
• Sodium: 200 mg (9%)
• Total Carbohydrate: 40 g (15%)
• Dietary Fiber: 0 g
• Total Sugars: 30 g
• Includes Added Sugars: 29 g (58%)
• Protein: 3 g
• Vitamin D: 0.1 mcg
• Calcium: 20 mg (2%)
• Iron: 0.9 mg (6%)
• Potassium: 70 mg (2%)