Baked Sheep's Milk Ricotta Cheese Herbs de Provence Artisan Cheese
Baked Sheep's Milk Ricotta Cheese Herbs de Provence Artisan Cheese - 1 LB is backordered and will ship as soon as it is back in stock.
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✔ Items Must Be Unwashed & In Original Condition
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✔ Orders are shipped within 3–5 business days.
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✔ 7 Days a Week Support Available
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Baked Sheep's Milk Ricotta Cheese is a creamy, oven-baked Italian-style ricotta made from rich sheep’s milk and whey, seasoned with aromatic Herbs de Provence. This artisanal cheese offers a velvety, cheesecake-like texture and a balanced savory-herbal flavor, perfect for both savory and sweet culinary applications.
- Made from sheep’s milk and whey for rich, creamy flavor
- Seasoned with Herbs de Provence: rosemary, oregano, thyme, savory, and basil
- Baked for a firm yet scoopable, forkable texture
- Ideal for cheese boards, omelets, breakfast dishes, or dessert with honey
- Versatile for appetizers, spreads, and gourmet recipes
Baked Sheep's Milk Ricotta Cheese delivers a sophisticated flavor and luxurious texture. Its herbal notes and creamy richness make it a standout choice for entertaining, cooking, or enjoying straight from the mold.
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