RADYAN Pizza Baking Stone, Round, 13"
RADYAN Pizza Baking Stone, Round, 13" is backordered and will ship as soon as it is back in stock.
Returns
Returns
✔ Returns Within 30 Days
✔ Items Must Be Unwashed & In Original Condition
Shipping
Shipping
✔ Orders are shipped within 3–5 business days.
✔ Real-time order tracking is provided for all shipments.
Customer Support
Customer Support
✔ 7 Days a Week Support Available
✔ Live Chat, Email & Phone Support
✔ Average Response Time Under 2 Hours
✔ Dedicated Team for Order & Product Help
This 13-inch round pizza baking stone is crafted from cordierite, known for its excellent heat retention and durability. With a thickness of 0.4 inch, it distributes heat evenly to your pizza or other baked goods, ensuring a crisp crust by absorbing moisture during baking. Safe up to 1450°F, it can be used in ovens or on grills, making it versatile for various cooking methods.
To use, place the cold stone in the oven and preheat to your desired temperature. You can build your pizza on a peel and transfer it to the hot stone or assemble it directly on the cold stone before baking. Cleaning requires no soap; simply brush off residue and rinse with water once cool. Avoid thermal shock by not exposing the hot stone to cold water. Over time, the unglazed surface may stain, but this does not affect performance or flavor.
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