RADYAN LorAnn Oils Caramel Bakery Emulsion, 16 oz.
RADYAN LorAnn Oils Caramel Bakery Emulsion, 16 oz. is backordered and will ship as soon as it is back in stock.
Returns
Returns
✔ Returns Within 30 Days
✔ Items Must Be Unwashed & In Original Condition
Shipping
Shipping
✔ Orders are shipped within 3–5 business days.
✔ Real-time order tracking is provided for all shipments.
Customer Support
Customer Support
✔ 7 Days a Week Support Available
✔ Live Chat, Email & Phone Support
✔ Average Response Time Under 2 Hours
✔ Dedicated Team for Order & Product Help
LorAnn Oils Caramel Bakery Emulsion delivers a silky-smooth, rich caramel flavor ideal for cakes, cookies, frostings, and desserts. Its water-based formula holds up better to heat than traditional extracts, providing a more robust and lasting caramel taste in baked goods.
This emulsion can be used as a direct substitute for caramel baking extracts, with one teaspoon of emulsion equaling one teaspoon of extract. It is dairy free, nut free, and vegan, making it suitable for a wide range of dietary preferences and baking applications.
Product Specifications
| Bottle Size | 16 oz. |
Dimensions and Weight
| Features | Vegan |
| Flavor | Caramel |
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