RADYAN Channel 411A-OR Side Load Aluminum Bun Pan Oven Rack - 20 Pan
RADYAN Channel 411A-OR Side Load Aluminum Bun Pan Oven Rack - 20 Pan is backordered and will ship as soon as it is back in stock.
Returns
Returns
✔ Returns Within 30 Days
✔ Items Must Be Unwashed & In Original Condition
Shipping
Shipping
✔ Orders are shipped within 3–5 business days.
✔ Real-time order tracking is provided for all shipments.
Customer Support
Customer Support
✔ 7 Days a Week Support Available
✔ Live Chat, Email & Phone Support
✔ Average Response Time Under 2 Hours
✔ Dedicated Team for Order & Product Help
The Channel 411A-OR is a single section roll-in oven rack designed to accommodate 20 standard 18" x 26" bun pans or perforated trays. Made from aluminum, this rack features side loading and open sides with 3" spacing, promoting optimal heat distribution during baking. It operates safely within a temperature range of -45°F to 575°F, with continuous use recommended up to 475°F. Mobility is enhanced by 4" high-temperature swivel casters with non-marking phenolic tread, ensuring smooth movement in commercial kitchen settings.
Measuring 28-1/2" wide, 18" deep, and 69-3/4" high, this oven rack offers a compact yet efficient solution for bakeries and foodservice operations. Its NSF listing guarantees compliance with sanitation standards. The open style and aluminum construction provide a lightweight, durable design suitable for oven use, making it an essential tool for professional baking environments requiring reliable pan storage and transport.
Product Specifications
| NSF Listed | Yes |
| Exterior Width | 18" |
| Exterior Height | 69-3/4" |
| Exterior Length | 28-1/2" |
Dimensions and Weight
| Material | Aluminum |
| Loading Style | Side Load |
| Assembled | Yes |
| Casters | Yes |
| Color | Silver |
| Pan Capacity | 20 |
| Rack Type | Bun Pan |
| Style | Open |
| Usage | Oven |
Payment & Security
Payment methods
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
