RADYAN LorAnn Oils Cream Cheese Bakery Emulsion, 4 Oz
RADYAN LorAnn Oils Cream Cheese Bakery Emulsion, 4 Oz is backordered and will ship as soon as it is back in stock.
Returns
Returns
✔ Returns Within 30 Days
✔ Items Must Be Unwashed & In Original Condition
Shipping
Shipping
✔ Orders are shipped within 3–5 business days.
✔ Real-time order tracking is provided for all shipments.
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Customer Support
✔ 7 Days a Week Support Available
✔ Live Chat, Email & Phone Support
✔ Average Response Time Under 2 Hours
✔ Dedicated Team for Order & Product Help
LorAnn Oils Cream Cheese Bakery Emulsion provides a rich cream cheese flavor without the need for refrigeration, making it a cost-effective and convenient alternative to traditional cream cheese. This 4 oz water-based emulsion is gluten-free and sugar-free, with the flavor micro-encapsulated in natural stabilizers to maintain integrity during baking.
Emulsions like this one are preferred by professional bakers because they retain robust flavor even when exposed to high heat, unlike alcohol-based extracts. Ideal for cookies, cakes, frostings, and fillings, this cream cheese emulsion delivers consistent, potent flavor that enhances a wide range of baked goods and confectionery items.
Product Specifications
| Bottle Size | 4 oz |
Dimensions and Weight
| Flavor | Cream Cheese |
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