RADYAN Orange Cream Flavoring Oil for Candy and Baking Applications
RADYAN Orange Cream Flavoring Oil for Candy and Baking Applications is backordered and will ship as soon as it is back in stock.
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This orange cream flavoring oil is designed for use in hard candy, general candy making, and a wide range of baking and confectionery recipes. It is suitable for chocolates and coatings, typically used at 1/4 to 1/2 teaspoon per pound to achieve the desired flavor.
As a super strength flavor, it may cause some thickening; to adjust texture, add paramount crystals, liquefied coconut oil, or cocoa butter. When substituting for extracts, use 1/4 to 1/2 teaspoon of this flavoring oil per teaspoon of extract for equivalent taste intensity.
- Appropriate for use in chocolates and coatings (typical use is ¼ to ½ teaspoon per pound).
- May cause some thickening; add paramount crystals, liquefied coconut oil, or cocoa butter to thin/smooth.
- Super Strength Flavor
- Note: When substituting these flavors for extracts, use ¼ to ½ teaspoon for 1 teaspoon of extract.
- Also known as candy oil or flavoring oil.
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