Stratas Sweetex Golden Flex Hi-Ratio Cake and Icing Shortening 50 lb. White

Stratas Sweetex Golden Flex high ratio cake and icing shortening is a 50 lb. white shortening made with oil from American-grown soybeans. This product contains no partially hydrogenated oils and zero grams of trans fat per serving, making it a trans fat-free option for baking. It is designed specifically for high ratio cakes and icings, providing a smooth, creamy texture with superior spreadability and a silky mouthfeel. The emulsified blend contributes to a tender cake crumb and moist texture, ideal for producing fluffy, fat-based cakes and crisp, white buttercream icings.

This shortening performs well across a range of temperatures, resisting cracking at low temperatures and preventing melting or dripping at high temperatures. Its formulation allows frostings to maintain their structure, supporting fillings and icings in various baked goods. The product is gluten-free, kosher, and made in America, packaged in a bulk 50 lb. size with a shipping weight of 51.1 lb.

Use this high ratio shortening to create visually appealing cakes, cupcakes, and icings with consistent texture and flavor, suitable for professional baking environments.

Product Specifications

Quantity: 1/Each

Shipping Weight: 51.1 lb.

Color: White

Features: Gluten-Free Kosher Made in America

Flavor: No Flavor / Simple Sugar

Package Size: 50 lb.

Type: Hi-Ratio Cake/Icing Shortening Shortening

Bright white, trans fat-free cake and icing shortening

Made with American-grown soybeans; no partially hydrogenated oils

Smooth, creamy texture yields satisfying spreadability and a silky mouthfeel

Emulsified blend creates a supremely tender texture in high ratio cakes

Perfect for crisp, white buttercream and fluffy, fat-based cakes