Fiery Farms 2.2 lb. Red Jamaican Scotch Bonnet Pepper Flakes

Fiery Farms offers 2.2 pounds of red Jamaican Scotch Bonnet pepper flakes, a staple in Caribbean cuisine known for its intense heat and distinctive flavor. These dried pepper flakes come from the small, stout Scotch Bonnet pepper, recognized by its wrinkled exterior and vibrant red color. With a Scoville Heat Unit range of approximately 200,000 to 350,000, these flakes are hotter than habanero peppers, delivering a powerful spicy kick with subtle fruity undertones.

Processed into flakes for easy use, they provide a convenient way to add concentrated heat and flavor to dishes without handling fresh or whole dried peppers. Ideal for enhancing jerk pork, meat pies, stews, and hot wings, these flakes can be mixed into recipes or sprinkled as a garnish. They are also suitable for crafting signature hot sauces or spice blends for commercial use or retail.

This product features a Caribbean Latin flavor profile and is packaged as a single 2.2 lb. unit with a shipping weight of 2.2 lb. The flakes are classified under dried peppercorns and flakes, making them a versatile ingredient for culinary applications requiring bold, spicy heat.

Product Specifications

Quantity: 1/Each

Shipping Weight: 2.2 lb.

Flavor Profile: Caribbean Latin

Package Size: 2.2 lb.

Spice Type: Pepper

Style: Flakes

Type: Dried Peppercorns and Flakes

Approximately 200,000-350,000 Scoville Heat Units

Popular hot pepper flakes with sweet, fruity notes

Perfect way to add concentrated, spiced flavor to soups, stews, and sauces

Flakes easily incorporate into dishes without the hassle of dealing with fresh peppers

Great for creating signature house made spice mixes and hot sauces