Fiery Farms 5 Gallon Red West Indies Habanero Pepper Mash
Fiery Farms 5 Gallon Red West Indies Habanero Pepper Mash is backordered and will ship as soon as it is back in stock.
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This 5 gallon container of Fiery Farms Red West Indies Habanero Pepper Mash offers a potent and flavorful ingredient for culinary use. The mash is made from freshly harvested red West Indies habanero peppers grown in Jamaica's Southern plains, known for their super-hot spice level and slightly bright, fruity flavor. The peppers have a distinctive small, lantern-like, tapered shape and vibrant red color, which results in a visually appealing red mash.
With a Scoville Heat Unit range of approximately 250,000 to 450,000, this habanero mash is on average 105 times hotter than a jalapeno, making it suitable for those seeking intense heat. The mash is processed with seeds and skin intact, providing a chunky consistency that allows for consistent application in recipes.
Ideal for adding concentrated heat and fresh pepper flavor, this mash can be incorporated into sauces, marinades, stews, and stir-fry dishes. It is also suitable for creating specialty hot sauces or salsas for commercial use or retail. The product is sold as a single 5 gallon package with a shipping weight of 40 lb.
Product Specifications
Quantity: 1/Each
Shipping Weight: 40 lb.
Package Size: 5 Gallons
Scoville Rating: 200,000 Heat Units
Spice Type: Habanero
Style: Mashed
Type: Hot Peppers Pepper Mash Pepper Pastes Peppers
Approximately 250,000-450,000 Scoville Heat Units
Freshly harvested red West Indies habanero peppers fermented into an aromatic mash
Chunky consistency with skins and seeds
Perfect way to add concentrated, spiced flavor to soups, stews, and sauces
Great for creating specialty salsa, hot sauce, and marinades
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