Golden Barrel 5 Gallon Pail of Congealed Invert Sugar

This Golden Barrel congealed invert sugar comes in a 5 gallon pail and is a solid form of invert sugar, which is derived from sucrose split into glucose and fructose. It is sweeter than table sugar and offers advantages such as moisture retention and reduced crystallization, making it ideal for baking and candy making. This ingredient helps keep baked goods fresh, soft, and chewy for longer periods. It enhances the color and shine of icings, glazes, and chocolate sauces, and is useful for producing smooth caramels, toffee, and other candies. Additionally, it dissolves more easily in liquids than table sugar, making it suitable for soft drinks, fruit beverages, and flavoring syrups for coffee and cocktails. The product is kosher, non-GMO, and made in America.

Product Specifications

Quantity: 1/Each

Shipping Weight: 52.5 lb.

Features: Kosher Made in America Non-GMO

Package Size: 5 Gallons

Package Type: Pails

Sugar Type: Invert Sugar

Type: Invert Sugar

Solid state of invert sugar; easily measured and blended in both liquid and dry applications

Reduces crystallization and helps retain moisture in baked goods

Enhances color and shine in icings, glazes, and chocolate sauces

Dissolves more easily in liquids than table sugar

Helps extend a product's shelf life