Bob's Red Mill Red Bulgur Wheat 24 oz. Bags, 4 per Case

Bob's Red Mill red bulgur wheat is made from hard red wheat berries that are parboiled, dried, and cracked to create a medium grind with a hearty texture. This whole grain cooks quickly and offers a nutritious alternative to rice and quinoa. Each 1/4 cup serving provides 6 grams of protein, 5 grams of fiber, and essential minerals such as calcium and iron. Traditionally used in Middle Eastern tabbouleh, this bulgur wheat can also be incorporated into salads, pilafs, baked goods, meat dishes, or served as a hot cereal.

Preparation involves boiling 1 cup of bulgur with 2 cups of water, simmering for about 12 minutes until tender. The product is packaged in resealable 24 oz. bulk bags, with 4 bags per case, totaling 6 pounds per case. It features kosher certification, is non-GMO, vegan, and vegetarian.

This bulgur wheat is a wholesome whole grain option that adds texture and nutrition to a variety of dishes, making it a versatile ingredient for your kitchen.

Product Specifications

Quantity: 4/Case

Shipping Weight: 6.35 lb.

Features: Kosher Made in America Non-GMO Vegan Vegetarian

Package Size: 24 oz.

Package Type: Bulk

Total Case Size: 6 lb.

Type: Bulgur

Hearty whole grain that cooks quickly during busy service hours

Made from cracked and parcooked hard red wheat berries

Traditionally used in Middle Eastern tabbouleh

Exciting alternative to rice and quinoa

Resealable 24 oz. bag