Bob's Red Mill Gluten-Free Quick-Cooking Rolled Oats 28 oz. Bulk - 4 per Case

Bob's Red Mill gluten-free quick-cooking rolled oats are made from whole grain oat groats that have been de-husked, steamed, and rolled thin for fast cooking. These beige-colored oats retain the bran, germ, and endosperm, providing protein, dietary fiber, and iron. Produced in a certified gluten-free facility, they are safe for gluten-sensitive customers.

These rolled oats cook in minutes, requiring a 2:1 water-to-oats ratio and a brief cooking time of 3 minutes on the stovetop or 2 minutes in the microwave. They come in resealable 28 oz. bulk bags, with four bags per case and a shipping weight of 7.5 lb. Their thin rolling ensures a consistent texture, making them suitable for quick, wholesome breakfasts.

Besides hot cereal, these oats can be used in trail mixes, baked goods, and as toppings for fruit crisps or cookies. Their gluten-free, kosher, non-GMO, vegan, and vegetarian features make them a versatile ingredient for various dietary needs in commercial kitchens.

Product Specifications

Quantity: 4/Case

Shipping Weight: 7.5 lb.

Color: Beige

Features: Gluten-Free Kosher Non-GMO Vegan Vegetarian

Package Size: 28 oz.

Package Type: Bulk

Style: Rolled

Type: Oats

Made from whole grains

Rolled thin for consistent texture

Cooks in minutes for fast service

Wholesome, delicious, gluten-free breakfast option

Resealable 28 oz. bag