Bob's Red Mill Organic Whole Grain Corn Flour 25 lb. Bag

Bob's Red Mill organic whole grain corn flour is made from stone-ground whole grain corn, retaining the bran, germ, and endosperm for balanced nutrition including protein, fiber, iron, and potassium. This yellow corn flour has a fine texture ideal for making rich and fluffy cornbread or corn muffins. It can also be used in batter mixes for fried fish, chicken, or pork, as well as in breads and pancakes to add color and flavor. Packaged in a 25 lb. bulk bag, this kosher, natural, organic, vegan, and vegetarian product is made in America and suitable for a variety of classic baked goods in commercial kitchens.

Product Specifications

Quantity: 1/Bag

Shipping Weight: 25 lb.

Features: Kosher Made in America Natural Organic Vegan Vegetarian

Package Size: 25 lb.

Protein: 6 %

Type: Corn Flour

Usage: Cornbread

Made from stone-ground, whole grain corn

Fine texture and yellow color are perfect for making rich, fluffy cornbread or corn muffins

Versatile ingredient for a variety of classic baked goods

Retains nutrients from the bran, germ, and endosperm of the corn seed

Bulk size is perfect for high-volume operations