Bob's Red Mill Organic Masa Harina Corn Flour 25 lb. Bag

$112.48 $146.23

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Type

Masa Harina Corn

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Bob's Red Mill organic masa harina is made from nixtamalized corn kernels that are cooked, soaked in limewater, dried, and ground into a fine flour. This process unlocks nutrients, making them more bioavailable and digestible. Masa harina produces a smooth, springy dough when mixed with water and salt, suitable for making tortillas, tamales, pupusas, arepas, and sopes. It can also be used as a breading or to thicken soups and chilis. Packaged in a 25 lb. bulk bag, this kosher, natural, non-GMO, organic, vegan, and vegetarian product is made in America and suitable for high-volume operations in commercial kitchens.

Product Specifications

Quantity: 1/Bag

Shipping Weight: 24.25 lb.

Color: Gold

Features: Kosher Made in America Natural Non-GMO Organic Vegan Vegetarian

Package Size: 25 lb.

Protein: 7 %

Type: Corn Flour

Usage: Cornbread Masa Dough

Made from organic nixtamalized corn

Essential ingredient for preparing Mexican and Latin American foods

Great for making tortillas, sopes, pupusas, tamales, and arepas

Can be used as a breading or to thicken soups

Bulk size is perfect for high-volume operations

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