Bob's Red Mill Organic Gluten-Free Rolled Oats 32 oz. Bulk 4/Case

Bob's Red Mill supplies 32 oz. bulk packages of organic gluten-free whole grain rolled oats, sold in cases of four. These oats are made by removing the husk from USDA certified organic oat groats, gently steaming, and rolling them thin for fast cooking. They retain all parts of the grain, including bran, germ, and endosperm, providing protein, dietary fiber, and iron.

Produced in a dedicated gluten-free facility, these oats are suitable for customers with celiac disease, gluten sensitivities, and wheat allergies. Preparation involves combining 2 parts water to 1 part oats with a pinch of salt, boiling, then simmering for 10 minutes on the stovetop, or microwaving on high for 2 minutes followed by a 2-minute standing time.

These oats can be enjoyed as hot cereal topped with sweeteners or fruits, toasted with honey and mixed with dried fruits and nuts for trail mix, used as a crunchy topping for baked fruit desserts, or incorporated into cookie dough for oatmeal raisin cookies. Bob's Red Mill uses traditional stone milling to preserve nutrients and flavor.

Product Specifications

Quantity: 4/Case

Shipping Weight: 8.5 lb.

Features: Gluten-Free Kosher Made in America Organic Vegan Vegetarian

Package Size: 32 oz.

Package Type: Bulk

Style: Rolled

Total Case Size: 8 lb.

Type: Oats

Made from whole grains

Allows you to provide gluten-free options to your diet-restricted customers

Cooks in minutes for fast service

Wholesome and delicious breakfast ingredient

Bulk size is perfect for high-volume operations