Bob's Red Mill Gluten-Free Organic White Rice Flour 25 lb. Bag

Bob's Red Mill organic white rice flour is made from USDA organic glutinous white rice and is stone ground to preserve flavor and create a smooth consistency. Despite its name, this rice flour is naturally gluten-free and produced in a dedicated gluten-free facility, making it suitable for customers with dietary restrictions. It has a subtle, mild flavor and serves as a versatile gluten-free substitute for wheat flour. This flour is ideal for breads, muffins, pancakes, and as a thickener for soups, stews, and gravies. Packaged in a 25 lb. bag, it is suitable for high-volume operations and should be refrigerated or frozen after opening for optimal freshness.

Product Specifications

Quantity: 1/Bag

Shipping Weight: 27.7 lb.

Features: Gluten-Free Kosher Made in America Organic Vegan Vegetarian

Package Size: 25 lb.

Protein: 6 %

Type: Flour Rice

Usage: Gluten-Free Baking Sauce

Stone ground to preserve flavor and create a smooth consistency

Subtle, mild flavor

Versatile, gluten-free substitute for wheat flour

Made from glutinous rice

Bulk size is perfect for high-volume operations