LorAnn Oils 4 fl. oz. All-Natural Peppermint Water-Based Bakery Emulsion

This 4 fl. oz. LorAnn Oils peppermint bakery emulsion offers a bold, bright, minty flavor and aroma for baked goods and frostings. Suspended in a water base, it retains flavor strength during baking by resisting evaporation under heat, unlike alcohol-based extracts. Suitable for high-heat and no-bake applications, it enhances cakes, cookies, brownies, frostings, glazes, fondants, fillings, and cream centers. It pairs especially well with dark, milk, and white chocolate and can be added to coffee, hot chocolate, or shakes. The emulsion is formulated for 1:1 substitution with traditional extracts. Due to its high water content, it is not recommended for flavoring chocolate or hard candy. Packaged in a BPA-free, recyclable PET plastic bottle, this product is dairy free, gluten-free, kosher, made in America, and tree nut free.

Product Specifications

Quantity: 1/Each

Shipping Weight: 0.31 lb.

Extract Base: Water-Based

Features: Dairy Free Gluten-Free Kosher Made in America Tree Nut Free

Flavor: Mint Peppermint

Flavor Type: Herbs and Spices Holiday Seasonal

Package Size: 4 fl. oz.

Type: Emulsion

Water-based flavoring that won't bake-out when exposed to heat

Delivers a bold, bright, minty flavor and aroma

Ideal for high-heat and no-bake applications

Versatile enough for cakes, cookies, and sweet breads as well as frostings, glazes,

Can be substituted 1:1 with extracts in any recipe