LorAnn Oils All-Natural Butter Bakery Emulsion 4 fl. oz. Bottle, 6 per Case

Enhance your baked goods and frostings with the rich, natural butter flavor of LorAnn Oils all-natural butter bakery emulsion. This water-based emulsion retains its flavor strength during baking and won't bake out like alcohol-based extracts, making it suitable for high-heat and no-bake applications. Use it to add buttery-rich flavor to cakes, cookies, sweet breads, shortening-based icings, frostings, glazes, and cream centers. The emulsion substitutes 1:1 with traditional extracts. Packaged in BPA-free, recyclable PET plastic bottles, each 4 fl. oz. bottle comes in a case of six, totaling 24 fl. oz. This product is dairy free, gluten-free, kosher, tree nut free, and made in America.

Product Specifications

Quantity: 6/Case

Shipping Weight: 1.8 lb.

Extract Base: Water-Based

Features: Dairy Free Gluten-Free Kosher Made in America Tree Nut Free

Flavor: Butter

Flavor Type: Confections & Desserts

Package Size: 4 fl. oz.

Total Case Size: 24 fl. oz.

Type: Emulsion

Water-based flavoring that won't bake-out when exposed to heat

Delivers a rich, natural butter flavor and aroma

Ideal for high-heat and no-bake applications

Versatile enough for cakes, cookies, and sweet breads as well as frostings, glazes,

Can be substituted 1:1 with extracts in any recipe