LorAnn Oils Peppermint Bakery Emulsion 4 fl. oz. Bottles, 6 per Case

This LorAnn Oils peppermint bakery emulsion comes in 4 fl. oz. bottles, with 6 bottles per case, delivering a bold, bright minty flavor to baked goods and frostings. The water-based emulsion retains its strength and aroma during baking, unlike alcohol-based extracts that evaporate. It is suitable for high-heat and no-bake applications, making it versatile for cakes, cookies, brownies, frostings, glazes, fondants, fillings, and cream centers. It pairs well with dark, milk, and white chocolate and can be added to coffee, hot chocolate, or shakes for beverages.

Formulated to match the strength of traditional extracts, it can be substituted 1:1 in recipes. Use 1 teaspoon of emulsion for 1 teaspoon of extract when baking, and slightly less for no-bake items. Due to its high water content, it is not recommended for flavoring chocolate or hard candy. The emulsion is packaged in BPA-free, recyclable PET plastic bottles and features dairy-free, gluten-free, kosher, and tree nut-free attributes.

The case contains a total of 24 fl. oz. with a shipping weight of 1.8 lb.

Product Specifications

Quantity: 6/Case

Shipping Weight: 1.8 lb.

Extract Base: Water-Based

Features: Dairy Free Gluten-Free Kosher Made in America Tree Nut Free

Flavor: Mint Peppermint

Flavor Type: Herbs and Spices Holiday Seasonal

Package Size: 4 fl. oz.

Total Case Size: 24 fl. oz.

Type: Emulsion

Water-based flavoring that won't bake-out when exposed to heat

Delivers a bold, bright, minty flavor and aroma

Ideal for high-heat and no-bake applications

Versatile enough for cakes, cookies, and sweet breads as well as frostings, glazes,

Can be substituted 1:1 with extracts in any recipe