Butternut Mountain Farm 20 lb. Maple Sugar with Full-Bodied Flavor

Butternut Mountain Farm maple sugar is a 20 lb. bulk package of brown maple-flavored sugar made from pure Vermont maple syrup. This sugar is minimally processed to preserve its natural flavor and low glycemic index. It is dairy-free, egg-free, fish-free, gluten-free, kosher, non-GMO, peanut-free, shellfish-free, soy-free, tree nut-free, vegan, and vegetarian.

Ideal for recipes requiring maple sweetness without added moisture, this maple sugar can be used in baked goods like cookies, muffins, cakes, and quick breads. It also serves as a base for rubs on chicken or pork and can be sprinkled over cereal or mixed with cinnamon for cinnamon sugar. The product does not require refrigeration and has a long shelf life.

Sourced from a 600-acre maple tree farm in Vermont, this maple sugar offers a rich and natural maple flavor in a convenient 20 lb. container for commercial kitchens and bakeries.

Product Specifications

Quantity: 1/Each

Shipping Weight: 21.25 lb.

Color: Brown

Features: Dairy Free Egg-Free Fish-Free Gluten-Free Kosher Made in America Non-GMO Peanut Free Shellfish-Free Soy Free Tree Nut Free Vegan Vegetarian

Package Size: 20 lb.

Sugar Type: Maple Sugar

Type: Sugar

Full-bodied maple flavor and rich sweetness

Ideal for recipes that need the sweetness and flavor of pure maple without added moisture

Minimally processed to maintain its natural flavor and low glycemic index

Use in baked goods, as the base of a rub for chicken or pork, or sprinkle over cereal

Does not require refrigeration and has a long shelf life