Nielsen-Massey Madagascar Bourbon Vanilla Bean Vial with 2 Whole Beans

This vial contains two quality Madagascar Bourbon vanilla beans, hand-pollinated and cured over a year on the islands of Madagascar and Reunion. The beans are blanched, sun-cured, and sweated to develop their distinctive long, dark brown appearance and rich flavor. Each bean is filled with thousands of tiny vanilla seeds that provide exotic flavor and visual appeal.

Vanilla beans can be split to scrape out seeds for use in recipes calling for vanilla extract or paste. The empty pods can be used to infuse salt, sugar, or simple syrup. These whole beans are dairy free, gluten-free, kosher, lactose free, non-GMO, peanut free, and tree nut free, making them a natural, all-purpose gourmet ingredient for baking, desserts, and savory dishes.

Product Specifications

Quantity: 1/Each

Shipping Weight: 0.25 lb.

Extract Base: Alcohol-Based

Features: Dairy Free Gluten-Free Kosher Lactose Free Non-GMO Peanut Free Tree Nut Free

Flavor: Vanilla

Flavor Profile: Baking Spices

Flavor Type: Confections & Desserts

Spice Type: Vanilla

Style: Whole

Type: Beans Dried Vanilla Beans

Premium, hand-selected vanilla beans

Filled with thousands of tiny vanilla seeds that are bursting with exotic flavor

Empty vanilla pods can be used as flavoring or garnish

Perfect way to add decadent flavor and gourmet visual appeal to your recipes

All-natural product made without artificial ingredients or preservatives