Nielsen-Massey Madagascar Bourbon Vanilla Paste 4 fl. oz. Bottles - 6/Case

Nielsen-Massey's Madagascar Bourbon vanilla paste combines quality vanilla extract with real vanilla bean seeds from Madagascar and Reunion islands. The vanilla pods are hand-pollinated, ripened, harvested, and cured over more than a year to develop their rich flavor. This paste features a thick consistency similar to molasses and a sweet, creamy, mellow flavor profile with velvety after-tones.

This alcohol-based vanilla paste is ideal for adding robust vanilla flavor to batters and sauces without thinning them. It is suitable for cakes, cookies, pancakes, frostings, ice cream, creme brulee, puddings, and savory dishes like tomato sauces and glazes for poultry, seafood, or pork. The visible vanilla seed flecks add visual appeal to recipes and baked goods.

Each case contains six 4 fl. oz. bottles with a total shipping weight of 3.7 pounds. The paste is dairy free, gluten-free, lactose free, natural, non-GMO, peanut free, and tree nut free. One tablespoon of this paste equals one tablespoon of vanilla extract or one whole vanilla bean.

Product Specifications

Quantity: 6/Case

Shipping Weight: 3.7 lb.

Application: Hard Serve Soft Serve

Extract Base: Alcohol-Based

Features: Dairy Free Gluten-Free Lactose Free Natural Non-GMO Peanut Free Tree Nut Free

Flavor: Vanilla

Flavor Type: Confections & Desserts

Package Size: 4 fl. oz.

Package Type: Bottles

Popular Flavors: Vanilla

Style: Paste

Total Case Size: 24 fl. oz.

Type: Extract Pastes

Crafted from premium, hand-harvested vanilla beans from Madagascar

Expertly blended combination of vanilla extract and real bean specks from the vanilla pod

Sweet, creamy flavor profile with a mellow character

Perfect way to add vanilla flavor without thinning out batters and sauces

Made with the highest quality ingredients to deliver pure, unmatched flavor