Butternut Mountain Farm Organic Grade A Dark Pure Maple Syrup 5 Gallon Bulk
Butternut Mountain Farm Organic Grade A Dark Pure Maple Syrup 5 Gallon Bulk - 5 gallon / Grade A Dark Organic is backordered and will ship as soon as it is back in stock.
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✔ Orders are shipped within 3–5 business days.
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Butternut Mountain Farm offers a 5 gallon bulk container of organic Grade A dark pure maple syrup, tapped from maple trees in Canada known for their vibrant fall foliage. This amber syrup delivers a pronounced maple flavor with caramel and brown sugar notes, complemented by light, toasty aftertastes. Certified organic, kosher, and non-GMO, it suits customers seeking natural and sustainable sweeteners. The syrup is versatile for high-heat cooking and baking, serving as a vegan-friendly substitute for white sugar.
Extracted from tree farms in the Northeastern U.S. and Canada, this classic sweetener reflects the terroir and season of extraction. It is commonly drizzled on pancakes, waffles, French toast, yogurt, and fruit, or added to coffee and tea. Additionally, it enhances baked goods like muffins, breads, granolas, pies, and doughnuts, and can be used in glazes, mayonnaise, vinaigrettes, dressings, cocktails, mocktails, and lattes. The syrup is housed in a plastic bulk container weighing 58.4 lb. for commercial use.
Produced by Butternut Mountain Farm, which sustainably harvests sap from Vermont's maple groves, this syrup embodies generations of expertise in maple sugaring, ensuring 100% pure Vermont maple syrup in every container.
Product Specifications
Quantity: 1/Each
Shipping Weight: 58.4 lb.
Container Material: Plastic
Features: Kosher Non-GMO Organic
Flavor: Maple
Grade: Grade A - Dark
Origin: Canada
Package Size: 5 Gallons
Package Type: Bulk
Sweetener Type: Classic
Type: Maple Syrups Pure Maple Syrups
Pronounced maple flavor with complementing caramel and brown sugar notes
Certified organic syrup ensures sustainable practices are maintained
Heartier maple flavor makes it popular for all-around use
Vegan substitute for sugar in baking recipes
Perfect for high-heat cooking applications thanks to its robust flavor profile
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