Butternut Mountain Farm Grade A Dark Pure Vermont Maple Syrup 1 Gallon Bulk

This 1 gallon bulk container of Butternut Mountain Farm Grade A dark pure Vermont maple syrup is tapped from maple trees in Vermont's renowned 600 acre tree farm. The dark syrup features a pronounced maple flavor with caramel and brown sugar notes, making it a versatile ingredient for high-heat cooking and baking. It is a vegan-friendly sweetener that can substitute white sugar in recipes.

Extracted from centuries-old maple trees, this syrup reflects the terroir and season of extraction, offering a natural sweetener with a classic maple flavor. It is commonly used drizzled on pancakes, waffles, French toast, yogurt, fruit, or added to coffee and tea. It also serves as a sweetener in baked goods such as muffins, breads, granolas, pies, and doughnuts, and as an ingredient in glazes, mayonnaise, vinaigrettes, dressings, cocktails, mocktails, and lattes. The syrup is housed in a plastic bulk container weighing 11.6 lb.

Produced by Butternut Mountain Farm, this syrup is gluten-free, kosher, non-GMO, vegan, and vegetarian, representing 100% pure Vermont maple syrup from sustainably harvested maple groves.

Product Specifications

Quantity: 1/Each

Shipping Weight: 11.6 lb.

Container Material: Plastic

Features: Gluten-Free Kosher Made in America Non-GMO Vegan Vegetarian

Flavor: Maple

Grade: Grade A - Dark

Origin: USA Vermont

Package Size: 1 Gallon

Package Type: Bulk

Sweetener Type: Classic

Type: Maple Syrups Pure Maple Syrups Sugar Substitute

Pronounced maple flavor with complementing caramel and brown sugar notes

Heartier maple flavor makes it popular for all-around use

Vegan substitute for sugar in baking recipes

Perfect for high-heat cooking applications thanks to its robust flavor profile

100% pure Vermont maple syrup extracted from centuries old maple trees