Sosa Jaune Yellow HM Pectin Gelling Agent 1.1 lb. Container - 6 per Case

$393.74 $511.86

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Quantity

6/Case

Type

Jaune (Yellow) Pectin

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Sosa jaune (yellow) pectin is an HM fruit pectin gelling agent made from natural citrus peel. It is suitable for jams, jellies, molded fruit pastes, glazes, bakery fillings, and jelly toppings. This pectin has a very low gelification temperature, preserving ingredient flavors by requiring less heat. It is suitable for ingredients with a pH below 7. To use, heat sugar to 105 degrees Fahrenheit, add pectin, stir, bring to a boil, then add fruit puree and allow to set for 24 hours. Packaged in resealable 1.1 lb. containers, this product comes in a case of six with a total case size of 6.6 lb. It features kosher, vegan, and vegetarian certifications and ships at 7.8 lb.

Product Specifications

Quantity: 6/Case

Shipping Weight: 7.8 lb.

Features: Kosher Vegan Vegetarian

Package Size: 1.1 lb.

Total Case Size: 6.6 lb.

Type: Gelling Agents Pectin

HM fruit pectin made with citrus peel

Ideal for making pastes, jellies, jams, glazes, fillings, and jelly toppings

Very low gelification temperature helps preserve flavor

Made with natural fruit pectin

Suitable for use with ingredients with a pH below 7

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