Stuffed Pepper Soup with Beef Bistro Soups by Vienna Beef 4 lb. Bags, 4/Case
Stuffed Pepper Soup with Beef Bistro Soups by Vienna Beef 4 lb. Bags, 4/Case - Stuffed Pepper with Beef is backordered and will ship as soon as it is back in stock.
Returns
Returns
✔ Returns Within 30 Days
✔ Items Must Be Unwashed & In Original Condition
Shipping
Shipping
✔ Orders are shipped within 3–5 business days.
✔ Real-time order tracking is provided for all shipments.
Customer Support
Customer Support
✔ 7 Days a Week Support Available
✔ Live Chat, Email & Phone Support
✔ Average Response Time Under 2 Hours
✔ Dedicated Team for Order & Product Help
Bistro Soups by Vienna Beef Stuffed Pepper Soup with Beef features hearty ground beef slowly simmered with tomatoes, onions, rice, and green peppers. This fully cooked soup delivers made-from-scratch flavor and wholesome nutrition inspired by stuffed pepper recipes.
Packaged in 4 lb. frozen bags, it requires defrosting under refrigeration for 12 hours and heating in simmering water until it reaches an internal temperature of 165°F. Each case contains (32) 8 oz. servings, suitable for salad bars, cafeterias, and fast casual eateries. The soup is gluten-free, made in America, and ready-to-use.
Serving options include offering it alone or paired with sandwiches or salads. This soup ships frozen and provides a convenient menu addition.
Product Specifications
Quantity: 4/Case
Shipping Weight: 16.8 lb.
Features: Gluten-Free Made in America Ready-to-Use
Flavor: Beef Pepper
Meat Variety: Beef
Package Size: 4 lb.
Perishable Type: Frozen Foods
Total Case Size: 16 lb.
Type: Broths
Made with slowly simmered, hearty ground beef
Tomatoes, onions, rice, and green peppers add bold flavor
Ideal for salad bars, cafeterias, and fast casual eateries
Fully cooked for effortless heat-and-serve preparation; (32) 8 oz. servings per case
Ships frozen
Payment & Security
Payment methods
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

