Cleveland Kitchen Spicy Kimchi in 2 Gallon Tub, 1 per Case

This Cleveland Kitchen spicy kimchi is a traditional Korean side dish made from thick-cut, fermented vegetables including green cabbage, mustard greens, apple, carrot, and green onion. Seasoned with gochugaru red pepper, salt, sugar, and ginger, it delivers a fiery kick of heat with a crunchy texture. The fermentation process provides probiotics, vitamins, and minerals. This vegan-friendly kimchi contains no fish sauce or anchovy paste. It ships refrigerated in a 2-gallon tub with a shipping weight of 18 lb. and is gluten-free, kosher, non-GMO, and made in America. It is suitable for Korean restaurants or fusion menus and ready to use straight from the container.

Product Specifications

Quantity: 1/Case

Shipping Weight: 18 lb.

Application: Cut Protection

Features: Gluten-Free Kosher Made in America Non-GMO Vegan Vegetarian

Flavor: Spicy

Package Size: 2 Gallons

Package Type: Tubs

Perishable Type: Refrigerated Foods

Type: Kimchi

Traditional Korean side dish made from thick-cut vegetables with a crunchy texture

Includes green cabbage, mustard greens, apple, carrot, green onion, red pepper, garlic, and ginger

Boasts a fiery kick of heat

Fermentation provides probiotics

Ships refrigerated