Bridor Ready-to-Bake Straight Butter Croissants 2.8 oz, 80 Count Case

These Bridor straight butter croissants are crafted from flaky, all-butter croissant dough cut and rolled into a polished, straight shape. The pastries bake to a golden brown with a flaky texture and rich buttery flavor, reflecting authentic French baking techniques.

For preparation, thaw the frozen croissants at room temperature for 25-35 minutes, then bake at 350°F for 15-19 minutes until they reach an internal temperature of 171°F. Each case contains 80 croissants weighing 2.8 oz each, with a total shipping weight of 14.9 lb.

Certified kosher and made in America, these frozen pastries provide a quality, consistent product ideal for bakeries, cafes, and restaurants seeking fresh, buttery croissants with minimal labor.

Product Specifications

Quantity: 80/Case

Shipping Weight: 14.9 lb.

Features: Kosher Made in America

Flavor: Butter

Package Size: 2.8 oz.

Perishable Type: Frozen Foods

Style: Ready to Bake

Type: Croissants Pastries

Flaky, all-butter croissant

Simply thaw at room temperature before baking

Premium product that saves on time and labor cost

Perfect way to serve fresh pastries in your restaurant, bakery, or cafe

Ships frozen