Bridor Ready-to-Bake Mini Butter Chocolatine Croissants 1.59 oz, 120 Count Case

These Bridor mini butter chocolatine croissants feature flaky, all-butter croissant dough wrapped around three semi-sweet chocolate batons. These classic French pastries bake to a golden brown with a flaky texture and rich buttery flavor enhanced by decadent chocolate.

Preparation involves thawing the frozen croissants at room temperature for 25-35 minutes, then baking at 350°F for 14-18 minutes until reaching an internal temperature of 171°F. Each case contains 120 mini croissants weighing 1.59 oz each, with a total shipping weight of 14.1 lb.

Certified kosher and made in America, these frozen pastries offer a consistent, quality product suitable for bakeries, cafes, and restaurants aiming to serve fresh, chocolate-filled mini croissants with minimal labor.

Product Specifications

Quantity: 120/Case

Shipping Weight: 14.1 lb.

Features: Kosher Made in America

Flavor: Chocolate

Flavor Type: Chocolate

Package Size: 1.59 oz.

Perishable Type: Frozen Foods

Style: Ready to Bake

Type: Croissants Pastries

Flaky, all-butter croissant dough stuffed with flavorful semi-sweet chocolate

Simply thaw at room temperature before baking

Premium product that saves on time and labor cost

Perfect way to serve fresh pastries in your restaurant, bakery, or cafe

Ships frozen