Macaron Centrale Vegan Acai and Berries Macarons - 24 Count Pack

These Macaron Centrale vegan acai and berries macarons offer a plant-based alternative to traditional French macarons by using aquafaba instead of eggs to create fluffy, chewy meringue shells. Each sandwich cookie features two round shells with blue and white swirls and star sprinkles, enclosing a bright pink vegan acai and mixed berry filling. The macarons measure between 1 7/8 and 2 1/8 inches in diameter and are dairy-free, gluten-free, and vegetarian.

Suitable for bakery cases, dessert menus, or patisserie displays, these pre-made macarons come in a bulk pack of 24 and weigh 3 pounds. Their signature domed lids and ruffled feet demonstrate the precise baking techniques used to achieve authentic macaron quality. These macarons can be served individually, arranged on towers, or included in pastry platters alongside coffee or tea. They can be refrigerated or frozen to maintain freshness if not used immediately.

Macaron Centrale prepares these vegan macarons fresh daily, providing a sophisticated and flavorful dessert option that meets the needs of vegan customers without compromising texture or taste.

Product Specifications

Quantity: 24/Pack

Shipping Weight: 3 lb.

Diameter: 1 7/8 - 2 1/8 Inches

Color: Blue White

Features: Dairy Free Gluten-Free Made in America Vegan Vegetarian

Flavor: Acai Berry

Flavor Type: Berry

Package Size: 24 Count

Shape: Round

Style: Pre-Made

Type: Macarons

Decadent, chewy, vegan meringue-based shells made with aquafaba instead of eggs

Blue-and-white swirled shells with star sprinkles; decadent vegan acai and mixed berry filling

Perfectly crafted pastries add sophistication to your dessert case without the additional labor

Great to serve individually, as a tea or coffee accompaniment, or in a pastry bundle

Bulk supply of 24 freshly made macarons