24-Count Macaron Centrale Vegan Rambutan Pineapple Macarons with Red Airbrushed Shells

These Macaron Centrale vegan rambutan pineapple macarons use aquafaba as an egg replacement to create fluffy, chewy meringue shells. Each sandwich cookie features two round shells airbrushed red with gold speckles, enclosing a decadent vegan filling made with tropical pineapple and rambutan fruit purees. The macarons measure between 1 7/8 and 2 1/8 inches in diameter, offering a balanced contrast between crisp shells and chewy centers with luscious filling.

Pre-made and made in America, these dairy-free, gluten-free, vegan, and vegetarian macarons come in a bulk package of 24 per pack with a shipping weight of 3 pounds. They can be served individually, arranged on macaron towers, or included in pastry platters to accompany coffee or tea. Their signature domed lids and ruffled feet demonstrate precise baking techniques essential to macaron quality. These never-frozen macarons arrive fresh and can be refrigerated or frozen to maintain freshness.

These macarons provide a sophisticated vegan dessert option with a tropical fruit flavor profile and decorative presentation.

Product Specifications

Quantity: 24/Pack

Shipping Weight: 3 lb.

Diameter: 1 7/8 - 2 1/8 Inches

Color: Gold Red

Features: Dairy Free Gluten-Free Made in America Vegan Vegetarian

Flavor: Pineapple Rambutan

Flavor Type: Tropical Fruits

Package Size: 24 Count

Shape: Round

Style: Pre-Made

Type: Macarons

Delicate, chewy, vegan meringue-based shells made with aquafaba instead of eggs

Airbrushed red shells with gold speckles; decadent vegan filling with rambutan and pineapple puree

Perfectly crafted pastries add sophistication to your dessert case without the additional labor

Great to serve individually, as a tea or coffee accompaniment, or in a pastry bundle

Bulk supply of 24 freshly made macarons