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Chef Pierre 9-Inch Deep Dish Unbaked Pie Shell 20 Count Frozen

Sale price $103.48 Regular price $134.53
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This Chef Pierre 9" deep dish unbaked pie shell is crafted with lard shortening and hydrogenated lard to create a flaky, buttery crust. The shell features tall, fluted edges and a sturdy structure that bakes to a golden brown, suitable for a variety of fillings including pumpkin, quiche, and lemon meringue. The pre-formed shell saves preparation time and contains 20 shells per case. It ships frozen and is made in America. Baking instructions include pricking the shell and baking at 400 degrees Fahrenheit for 15-20 minutes in a conventional oven or 350 degrees Fahrenheit for 8-10 minutes in a convection oven. The shell is round and un-iced, designed for deep dish pies.

Product Specifications

Quantity: 20/Case

Shipping Weight: 12.5 lb.

Diameter: 9 Inches

Crust Flavor: Dough Crust

Features: Made in America

Perishable Type: Frozen Foods

Shape: Round

Style: Fluted Plain

Type: Pie Crusts / Pie Shells

Made with lard for a flakier shell crust

Pre-formed pie shell saves valuable prep time

After baking, crusts can handle cream, meringue, fruit or quiche filling

9" deep dish format is perfect for tall pies

Ships frozen

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