Organic Brown Rice Udon Noodles by Lotus Foods, 8 oz Packs, 8 per Case

These organic brown udon rice noodles from Lotus Foods offer a gluten-free alternative made from authentic heirloom brown rice. Each 8 oz package contains noodles that cook into plump, chewy strands with a subtle nutty flavor, suitable for stir fry, soups, and chilled noodle salads. The noodles are free from additives and common allergens, including dairy, eggs, fish, peanuts, shellfish, soy, and tree nuts, making them suitable for various dietary needs. This case includes eight individually packaged 8 oz servings, providing approximately four servings per package.

Lotus Foods employs More Crop Per Drop farming practices that avoid agrochemicals to reduce methane emissions and water usage, supporting sustainable rice cultivation. These practices help farmers reduce labor and increase yields while minimizing environmental impact. The noodles are kosher, non-GMO, vegan, and vegetarian, aligning with diverse dietary preferences.

Ideal for restaurants or retail, these udon noodles combine traditional ingredients with sustainable farming methods to deliver a flavorful and responsible product.

Product Specifications

Quantity: 8/Case

Shipping Weight: 4.4 lb.

Features: Dairy Free Egg-Free Fish-Free Gluten-Free Kosher Non-GMO Organic Peanut Free Shellfish-Free Soy Free Tree Nut Free Vegan Vegetarian

Grain Type: Rice

Package Size: 8 oz.

Total Case Size: 4 lb.

Type: Noodles Udon

Gluten-free udon noodles made with brown rice and no additives

Produces plump, chewy noodles with a subtle nutty taste when cooked

Great for stir fry, soups, and chilled noodle salads

Individual packages are ideal for restaurant use or retail sales

Approximately 4 servings per 8 oz. package