Barilla Gluten-Free Penne Rigate Pasta 12 oz. Pack - 8 Count Case

This Barilla gluten-free penne rigate pasta is made from a blend of corn and rice to deliver a classic pasta taste and texture. The short pasta cut features a large diameter with ridges that help sauces adhere to the noodle surface, making it suitable for meat-, dairy-, and tomato-based sauces as well as vegetables. It is also ideal for baked dishes and casseroles. Produced on a dedicated gluten-free line, this pasta is safe for customers with celiac disease or gluten intolerance. Preparation involves boiling 4-6 quarts of water per pound of pasta, adding salt, and cooking uncovered for 10 minutes for "al dente" texture or an additional minute for tenderness. This 8-pack case weighs a total of 6 pounds and is kosher, non-GMO, and made in America.

Product Specifications

Quantity: 8/Case

Shipping Weight: 6.84 lb.

Features: Gluten-Free Kosher Made in America Non-GMO

Grain Type: Corn Rice

Package Size: 12 oz.

Pasta Cuts: Short

Total Case Size: 6 lb.

Type: Penne Rigate

Made with a blend of corn and rice to achieve a classic pasta taste and texture

Ideal for creating a variety of unique and traditional dishes

Pairs well with meat-, dairy-, and tomato-based sauces and vegetables

"Al dente" perfection in 10 minutes

Trusted brand among chefs and consumers for quality taste and reliable performance