Barilla Gluten-Free Rotini Pasta 12 oz. Pack - 8 Count Case

Barilla gluten-free rotini pasta is made from a blend of corn and rice to achieve a classic pasta taste and texture. This short pasta cut features medium-length, spiral-shaped noodles that hold sauces and ingredients well, enhancing flavor in every bite. It pairs best with dairy- and oil-based sauces, vegetables, and seafood, and is suitable for baked dishes and pasta salads. Produced on a dedicated gluten-free line, it is safe for customers with celiac disease or gluten intolerance. Preparation involves boiling 4-6 quarts of water per pound of pasta, adding salt, and cooking uncovered for 8 minutes for "al dente" texture or an additional minute for tenderness. This 8-pack case weighs a total of 6 pounds and is kosher, non-GMO, and made in America.

Product Specifications

Quantity: 8/Case

Shipping Weight: 6.95 lb.

Features: Gluten-Free Kosher Made in America Non-GMO

Grain Type: Corn Rice

Package Size: 12 oz.

Pasta Cuts: Short

Total Case Size: 6 lb.

Type: Rotini

Made with a blend of corn and rice to achieve a classic pasta taste and texture

Ideal for creating a variety of unique and traditional dishes

Pairs well with dairy- and oil-based sauces, vegetables, and seafood

"Al dente" perfection in 8 minutes

Trusted brand among chefs and consumers for quality taste and reliable performance