Barilla Thick Spaghetti Pasta 20 lb Package, 1 Bag per Case

Barilla thick spaghetti pasta, also known as spaghettoni, features a smooth texture with a diameter wider than regular spaghetti. This pasta pairs well with thick, heavy sauces such as ragu and bolognese, as well as delicate oil, herb, and fish-based sauces. Made from quality durum wheat semolina, it achieves an "al dente" texture after 11 minutes of boiling.

Packaged in a 20 lb. bag with one bag per case and a shipping weight of 20.96 lb., Barilla pasta is Italy's leading brand, trusted for its consistent texture and ability to complement bold flavors. Preparation involves boiling in salted water and stirring occasionally for best results.

Features include kosher certification, non-GMO status, and being made in America. The case contains two 10 lb. bags totaling 20 lb.

Product Specifications

Quantity: 1/Case

Shipping Weight: 20.96 lb.

Features: Kosher Made in America Non-GMO

Grain Type: Durum Wheat Semolina

Package Size: 20 lb.

Pasta Cuts: Long

Type: Spaghetti

Made from the finest durum wheat flour; "al dente" perfection in 11 minutes

Ideal for creating a variety of unique and traditional dishes

Pairs well with hearty tomato sauces, fresh vegetables, cheese, and fish

Trusted brand among chefs and consumers for quality taste and reliable performance

(2) 10 lb. bags per case