Barilla Gluten-Free Oven-Ready Lasagna Pasta 10 oz. - 12 Pack Case

This Barilla gluten-free oven-ready lasagna pasta is made from a blend of corn and rice to replicate classic pasta taste and texture. Designed for no-boil preparation, these noodles reduce prep time and labor costs while maintaining consistent flavor and texture. Simply layer with sauce and fillings, then bake according to your recipe.

Each case contains twelve 10 oz. packages, totaling 7.5 lb. The pasta is kosher, non-GMO, and made in America on a dedicated gluten-free line, making it suitable for customers with celiac disease or gluten intolerance. The noodles absorb moisture from the sauce during baking, so increasing sauce liquid is recommended when substituting traditional noodles.

This long pasta cut is trusted for its reliable texture and flavor, suitable for a variety of lasagna dishes including classic bechamel with meat ragu or vegetable lasagna with zucchini, spinach, and ricotta-parmesan blends.

Product Specifications

Quantity: 12/Case

Shipping Weight: 8.65 lb.

Features: Gluten-Free Kosher Made in America Non-GMO

Grain Type: Corn Rice

Package Size: 10 oz.

Pasta Cuts: Long

Total Case Size: 7.5 lb.

Type: Lasagna Noodles

Made with a blend of corn and rice to achieve a classic pasta taste and texture

Oven-ready noodles save on prep time, labor costs, and cleanup

Helps achieve consistent results with a recipe's taste and texture

Simply layer with your sauce and fillings and bake

Trusted brand among chefs and consumers for quality taste and reliable performance