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Barilla Cellentani (Cavatappi) Short Pasta 20 lb. Case

Sale price $50.98 Regular price $66.28
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Barilla's 20-pound case of cellentani pasta, also known as cavatappi, features a corkscrew-shaped, ridged tubular design. This short pasta is well-suited for hearty tomato- and cheese-based sauces, as well as light tomato, dairy, or oil-based sauces. Its ridges help sauces adhere effectively, making it a good choice for macaroni and cheese, baked dishes, and pasta salads. Made from durum wheat, this pasta delivers an "al dente" texture after boiling uncovered for 11 minutes, with an option to cook an additional minute for a softer texture. The case contains two 10-pound bags and is kosher, non-GMO, and made in America. Barilla pasta is known for its consistent texture and ability to complement bold flavors and fresh ingredients.

Product Specifications

Quantity: 1/Case

Shipping Weight: 21.68 lb.

Features: Kosher Made in America Non-GMO

Grain Type: Durum Wheat

Package Size: 20 lb.

Pasta Cuts: Short

Type: Cavatappi Cellentani

Made from the finest durum wheat flour; "al dente" perfection in 11 minutes

Ideal for creating a variety of unique and traditional dishes

Pairs well with light tomato sauces as well as dairy- or oil-based sauces

Trusted brand among chefs and consumers for quality taste and reliable performance

(2) 10 lb. bags per case

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